Here’s a recipe I found where else but pinterest. It is a really yummy recipe for nacho dip. I made it for Super Bowl this year and it was a great hit, it was gone by half time. It was super easy to make only took about 30 mins and only has 5 ingredients and a casserole dish.
Brown the ground round and add taco seasoning, follow directions on the bag.
Put the taco meat in a casserole dish. Layer sour cream on the taco meat.
Cover the taco meat with sour cream
Layer slices of Velveeta cheese on top of the sour cream.
Put in the oven at 375 for about 10 minutes or until cheese is melted.
Take a scoop of the dip and put it in a bowl. Mix it up and dip your chips!
1 – 2 lbs. of ground round
2 packets of taco seasoning
The original post is here: http://mylifeinaustin.com/2012/10/31/taco-dip/.